The frosting was at first hard, because it was refrigerated, then it softened in the car. Now it tasted like chocolatey butter.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgE-MbuuRH3w0U0ob7CnutSYww7aVYpQZbWT0esUWbRDkfGOPlqVSk6Cn6gdQaDQssrwVbM2gxBKDAXH740rzHZIIanC7c4JiRW32B1rt-cqMOkSCYSqnfQ4zzwiCzsgtB_ExhZVHVcrcs/s640/IMG_0956.jpg)
The candy sticks tasted like chocolate and vanilla swirl.
The cake is vanilla and I LOVE vanilla, and it tastes moist; it's soft, nice in my mouth, and it's powdery, in a good way, not grainy.
It's very sugary!
You should go get one of these cupcakes at New Seasons or New Cascadia, they are delicious! Fancy, divine, wonderful.
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